There are many careers and opportunities in Central New York for graduating students who wish to stay here in the area. Many times those careers don’t require the traditional college education.
Our series “You Do What for a Living?” is designed for those students who are looking for opportunities after high school. While these careers can often times offer great salaries and benefits, they don’t always require the traditional college education and degree.
This week’s video shines the spotlight on Eric Smith, the Director of Culinary Research and Development and Corporate Executive Chef at Giovanni Foods. The interview is hosted by Kathy Birmingham of Partners For Education and Business.